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Cookie Monster Cheesecake 

Cookie Monster Cheesecake 

Recette de [email protected]
Portions

10

portions
Temps de préparation

25

minutes
Temps de cuisson

1

heure 
Calories

900

kcal

Ingredients

  •  2 cups chocolate cookie crumbs
    – 1/2 cup unsalted butter, melted
    – 3 (8 oz) packages cream cheese, softened
    – 1 cup granulated sugar
    – 1 teaspoon vanilla extract
    – 3 large eggs
    – 1 cup sour cream
    – 1/2 cup heavy cream
    – 1 cup semi-sweet chocolate chips, melted and slightly cooled
    – Blue food coloring (to resemble Cookie Monster)
    – Mini chocolate chip cookies for decoration

Directions

  •  Preheat oven to 325°F (163°C). Grease a 9-inch springform pan.
     In a medium bowl, combine the chocolate cookie crumbs and melted butter. Press the mixture into the bottom of the prepared pan to form the crust.
    In a large mixing bowl, beat the cream cheese and sugar until smooth and creamy.
    Add the vanilla extract and mix well.
    Add the eggs, one at a time, beating well after each addition.
    Blend in the sour cream and heavy cream until the mixture is smooth.
  • Stir in the melted chocolate and blue food coloring until fully incorporated.
    Pour the cheesecake batter over the crust in the springform pan.
  •  Bake in the preheated oven for 55-60 minutes, or until the center is just set and the top appears slightly dry.Allow the cheesecake to cool in the oven with the door slightly open for 1 hour. Then, refrigerate for at least 4 hours or overnight.
  • Before serving, decorate with mini chocolate chip cookies to resemble Cookie Monster.
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