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Peanut Butter Chocolate Cake

Peanut Butter Chocolate Cake

Recette de [email protected]
Portions

4

portions
Temps de préparation

30

minutes
Temps de cuisson

40

minutes
Calories

300

kcal

Ingredients

  • 2 cups flour
    ¾ cup cocoa powder
    1 ½ tsp baking soda
    1 cup sugar
    1 cup butter
    2 eggs
    ½ cup peanut butter
    1 cup buttermilk

Directions

  • Mix dry ingredients, cream butter, and sugar, then beat in eggs and peanut butter.
    Add buttermilk.
  • Bake at 350°F (175°C) for 30 minutes.
    A slice shows layers of chocolate and peanut butter swirls
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