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Epic Banana Split Delight
Portions
4
portionsTemps de préparation
15
minutesTemps de cuisson
10
minutesCalories
300
kcalIngredients
1 perfectly ripe banana
3 scoops of ice cream
(vanilla, chocolate, and strawberry)
Velvety chocolate syrup
Sweet strawberry syrup
Juicy pineapple tidbits
Fluffy whipped cream
Crunchy chopped nuts (your choice: walnuts, almonds, or peanuts)
Luscious maraschino cherries
Directions
- Prepare the Banana: Peel your banana and slice it lengthwise. Lay the two halves in a sundae dish, creating the perfect base for your treat.
Add the Ice Cream: Nestle one scoop of each ice cream flavor (vanilla, chocolate, and strawberry) snugly between the banana halves.
Drizzle with Toppings: Pour chocolate syrup over the vanilla scoop, strawberry syrup over the strawberry scoop, and sprinkle pineapple tidbits over the chocolate scoop. - Top with Whipped Cream and Nuts: Crown your sundae with a generous dollop of whipped cream, then sprinkle the chopped nuts all over for that delightful crunch.
Garnish with Cherries: Top each scoop of ice cream with a maraschino cherry for a final touch of sweetness. - Optional Add-ins:
For a richer flavor: Opt for premium ice cream and gourmet toppings for an indulgent twist.
For extra crunch: Add a layer of crushed cookies or graham cracker crumbs.
For a fruity twist: Mix in fresh berries or slices of your favorite fruits. - For a chocolate lover: Double up on decadence by drizzling caramel sauce alongside the chocolate syrup.
