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Cookie Monster Cheesecake
Portions
10
portionsTemps de préparation
25
minutesTemps de cuisson
1
heureCalories
800
kcalIngredients
2 cups Oreo cookie crumbs
– 1/2 cup unsalted butter, melted
– 3 (8 oz) packages cream cheese, softened
– 1 cup granulated sugar
– 1 teaspoon vanilla extract
– 3 large eggs
– 1 cup sour cream
– 1/2 cup heavy cream
– 1 cup mini chocolate chips
– Blue food coloring
– Whipped cream and extra Oreo cookies for garnish
Directions
- Preheat oven to 325°F (163°C). Grease a 9-inch springform pan.
In a medium bowl, mix the Oreo cookie crumbs and melted butter. Press the mixture into the bottom of the prepared pan to create the crust.
. In a large mixing bowl, beat the cream cheese and sugar until creamy. - Add the vanilla extract and mix well.
Beat in the eggs, one at a time.. Blend in the sour cream and heavy cream until smooth.
Stir in the mini chocolate chips. - Add blue food coloring to achieve the desired Cookie Monster color.
. Pour the cheesecake batter over the crust in the springform pan.
Bake for 55-60 minutes until the center is set and the top is slightly dry. - Let the cheesecake cool in the oven with the door cracked for 1 hour, then refrigerate for at least 4 hours.
. Before serving, decorate with whipped cream and crushed Oreo cookies.
